Private Santorini Cooking Class

Enter a state of well-being with the private cooking class with local produce and the finest wine. Follow your guide around the farm as you learn every detail about agriculture in an extraordinary part of Greece. Make the most of the exploratory Santorini private tour by asking all the questions you ever had about Cycladic cuisine. Roll up your sleeves and assist in the preparation of a Mediterranean meal using traditional recipes.

Spot the homegrown cherry tomatoes, fava beans, sweet cucumbers, round zucchinis, figs, caper leaves, and pistachio groves. Put together tomato balls, fava cream, and a typical Santorinian salad with your chef’s help, and accompany the dishes with soft “chloro” cheese, an original delicacy of the island. Delight in a farm-to-table experience, eating along with a glass of local wine.